A veggie-forward meal that’s both hearty and refreshing? Sign us up. We start with whole grain wheatberries, cooked al dente for perfect texture with loads of filling fiber. We add beets tossed with lemon juice and oven-roasted to bring out their brightness, plus tangy goat cheese for added richness and depth. It's all capped off with a drizzle of our creamy green goddess dressing for a touch of fresh of dill and parsley. Veggie-licious!
An excellent source of fiber and vitamin C, this vibrant super-veg is rich in flavor and sweet juices. Our beets are carefully oven-roasted and tossed with lemon for the ideal balance of sweetness and acidity. You might just call them the veggie to beet.
These slender green beans are a crunchy, juicy topper to this dish. They’re also a protein powerhouse teeming with vitamins and minerals.
We’ve tossed fresh yellow corn with basil to give a delicious herbal flavor that complements the freshness of this dish.
Our meals are packed with natural, good-for-you ingredients and nothing artificial, ever.
Ingredients: Multicolor Carrots, Beets, Haricots Verts, Wheat Berries, Water, Corn, Cultured Pasteurized Cream, Goat Cheese (Pasteurized Goat Milk, Salt, Cheese Culture, Microbial Rennet), Lemon Juice, Watercress, Sunflower Seeds, Cilantro, Dill, Parsley, Olive Oil, Salt, Basil, Tarragon, Spices
Contains: Wheat, Milk