Ginger Sesame Noodles

What do you get when mix the best flavors from traditional Japanese cuisine with the healthy crunch of fresh greens? Dig into this ginger-sesame soba to find out. With a trio of green vegetables, an al dente buckwheat soba, and a savory miso peanut sauce, this noodle bowl is packed with more than just amazing flavor — it also has the protein, fiber, and micronutrients you need to fuel your busy day.
Vegetarian
Dairy-free
16g Protein

A green winter veggie? Easy pea-sey.

Snow peas get their name from their rugged tenacity – they are one of a small number of green vegetables that can grow and thrive through the cool winter months. Because of their fortitude, they have become a healthy staple in northern Japan, where the winters are cold and long.

Napa cabbage

Napa cabbage

Juicy and a little sweet, napa cabbage is a cousin of cauliflower and a friend to chefs looking for some extra crunch.

Sweet corn

Sweet corn

Frozen corn is often fresher than “fresh” alternatives in the grocery store. Ours is harvested in peak season and quickly frozen to lock in its nutritional value.

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Real. Good. Food.

Our meals are packed with natural, good-for-you ingredients and nothing artificial, ever.

Nutrition Facts

Protein 16g
32% DV
Carbohydrates 64g
23% DV
Fats 15g
19% DV
Servings:  1,  Serv. Size:  1 bowl (323g),  Amount Per Serving:Calories 460,  Total Fat 15g (19% DV),  Sat. Fat 2g (10% DV),  Trans Fat 0g,  Cholest. 0mg (0% DV),  Sodium 710mg (30% DV),  Total Carb. 64g (23% DV),  Fiber 6g (21% DV),  Total Sugars 13g  (Incl. 0g Added Sugars, 0% DV),  Protein 16g (32% DV),  Vit. D(0% DV),  Calcium(11% DV),  Iron(26% DV),  Potas.(9% DV). 

Ingredients

Ingredients: Buckwheat Soba Noodles (Water, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Buckwheat Flour, Soybean Oil, Salt), Napa Cabbage, Corn, Water, Snow Peas, Spinach, Peanuts, Rice Vinegar, Sesame Seeds, Soybeans, Salt, Alcohol, Rice, Koji, Ginger, Sugar, Koji Spores, Spice.

Contains: Wheat, Soy, Peanuts.

How to Enjoy

Microwave
Microwave: Peel up a corner of the plastic film to let steam escape. Microwave on high for 4-5 minutes, or until internal temperature reaches 165° F. Stir well to mix ingredients.
Stovetop
Stovetop: Combine 1 teaspoon of neutral oil and 2 tablespoons of water in a nonstick skillet over medium heat. Add tray contents; cover and heat for about 7-10 minutes, or until internal temperature reaches 165° F, stirring often.

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Ready to dig in?

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