Get your first box of easy, plant-powered meals.
At Mosaic, we're on a mission to make plant-based eating an easy choice. So we've partnered with Ereka Vetrini (Instagram's @erekav and TikTok's @erekasfood) to bring a vegan spin on Italian comfort food to your freezer.
Ereka's Vegan Penne Vodka features a creamy blend of cauliflower and pine nuts slow-simmered into a rich, velvety tomato sauce. Tossed with sauteed escarole and broccolini zested with fresh lemon, you’ll get a double dose of delicious greens alongside your pasta.
With over 30 more delicious plant-powered favorites on our menu, you've got plenty to choose from. Sign up for Mosaic today and try dishes from Ereka and other amazing chefs!
How it Works
Plant-powered meals from Ereka Vetrini and other incredible chefs, delivered to you and ready in 5.
Choose your meals
Select from tons of delicious, healthy frozen meal options — including selections from Ereka Vetrini.
Pick your plan
Choose your delivery frequency and skip or cancel at any time.
Receive your delivery
Next-day frozen shipping in 100% recyclable packaging.
Heat & enjoy
Our delicious meals microwave from frozen in five minutes or less.
We do the cooking. You do you.
We work with Ereka Vetrini and other top chefs to bring you plant-powered options that fuel your day — morning, noon, and night.
Breakfast
Breakfast that fits your schedule — and your diet. Ready in under 3 minutes and packed with over 10g of plant-based protein, our zero-prep oat bowls are crafted to kickstart your day.
Lunch
Lunches that keep you healthy, focused, and energized. Hand-cooked and veggie-powered, they’re delicious, guilt-free, and ready in under 5 minutes.
Dinner
Spice up your dinnertime with plant-powered meals cooked by Ereka Vetrini and other amazing chefs.
About Ereka Vetrini
Ereka, a food blogger, mother of two, and first-generation Italian-American, is no stranger to the restaurant business. She grew up working in her family’s restaurant, where her love of cooking began. There, she worked alongside her parents to open and manage the restaurant, gaining a strong work ethic and learning the secret to making the perfect pasta sauce! Later on in life, motherhood inspired her to start a food blog dedicated to creating and sharing easy and delicious recipes for busy parents.
Before launching her career in food, Ereka was the national TV host of NBC’s In The Loop with iVillage, HGTV’s Kidspace, and TLC’s Sunday Brunch as well as the on-air contributor for Allrecipes magazine. Today, she shares recipes from her home kitchen with her hundreds of thousands of followers on Tiktok and Instagram. Follow along at @erekasfood and @erekav, respectively.
Satisfaction guaranteed. Seriously.
We want every customer to have an amazing Mosaic experience. So we have a simple policy: if you don't like your food, we'll give you a refund, no questions asked.