Veggie Bowl

Aloo Masala Bowl

Vegan
20g PROTEIN
NO ADDED SUGAR

Comforting spiced potato tikka masala served over hearty beluga lentils and sauteed okra, bursting with bold Indian-inspired flavor. Finished with a zesty crunch of lemon-roasted almonds for a bright, nutty contrast.

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Real. Good. Food.

Our meals are packed with natural, good-for-you ingredients and nothing artificial, ever.

Nutrition Facts

Protein 20g
40% DV
Carbohydrates 59g
21% DV
Fats 18g
23% DV
Servings:  1,  Serv. Size:  1 bowl (377g),  Amount Per Serving:Calories 450,  Total Fat 18g (23% DV),  Sat. Fat 6g (30% DV),  Trans Fat 0g,  Cholest. 0mg (0% DV),  Sodium 700mg (30% DV),  Total Carb. 59g (21% DV),  Fiber 14g (50% DV),  Total Sugars 9g  (Incl. 0g Added Sugars, 0% DV),  Protein 20g (40% DV),  Vit. D(0% DV),  Calcium(14% DV),  Iron(52% DV),  Potas.(23% DV). 

Ingredients

Ingredients: Water, Cauliflower, Spinach, Potato, Okra, Organic Coconut Milk (Organic Coconut, Filtered Water), Beluga Lentils, Kamut, Tomato Paste (Tomatoes, Salt, Citric Acid), Almonds, Ginger, Lemon Juice, Lemon Peel, Olive Oil, Sea Salt, Kashmiri Chile Powder, Cilantro, Spearmint, Coconut Oil, Coriander Seeds, Turmeric, Fenugreek, Black Pepper, Chili Powder, Cumin, White Rice, Curry Leaves, Mango, Chat Masala (Amchoor Powder, Salt, Cumin, Black Pepper, Kala Namak, Cloves, Coriander, Mint, Anardana, Ginger, Red Pepper, Ajwain, Asafoetida), Fennel Seed, Cinnamon, Cumin Seed, Cardamom, Bay Leaf, Cayenne Pepper, Nutmeg

Contains: Almond, Wheat

How to Enjoy

Microwave
Microwave: (1000 W): Remove from carton and peel up a corner of the plastic film to let steam escape. Microwave on high for 5-6 minutes, or until internal temperature reaches 165°F. Stir well to mix ingredients.
Stovetop
Stovetop: Combine 1 teaspoon of neutral oil and 3 tablespoons of water in a nonstick skillet over medium heat. Add tray contents; cover and heat for about 7-10 minutes, or until internal temperature reaches 165°F, stirring often.

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