Veggie Bowl

Miso Tempeh Bowl

Vegetarian
Wheat Free
23g Protein

Stuck deciding between something delicious or nutritious? Get you a bowl that can do both. With antioxidant-rich forbidden rice, carotene-loaded roasted carrots, and hearty tempeh packed with protein, you get all the nutrients you need for the day, while umami-rich miso sauce seasoned with honey, sesame, and ginger give it an unforgettably satisfying flavor — proof you really can have the best of both worlds. 

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Real. Good. Food.

Our meals are packed with natural, good-for-you ingredients and nothing artificial, ever.

Nutrition Facts

Protein 23g
46% DV
Carbohydrates 77g
28% DV
Fats 23g
29% DV
Servings:  1,  Serv. Size:  1 bowl (369g),  Amount Per Serving:Calories 580,  Total Fat 23g (29% DV),  Sat. Fat 2.5g (13% DV),  Trans Fat 0g,  Cholest. 0mg (0% DV),  Sodium 890mg (39% DV),  Total Carb. 77g (28% DV),  Fiber 11g (39% DV),  Total Sugars 22g  (Incl. 12g Added Sugars, 24% DV),  Protein 23g (46% DV),  Vit. D(0% DV),  Calcium(12% DV),  Iron(21% DV),  Potas.(18% DV). 

Ingredients

Ingredients: Cooked Forbidden Black Rice, Sweet Potato, Carrots, Tempeh (Soybeans, Filtered Water, White Distilled Vinegar, Tempeh Culture), Edamame, Water, Honey, White Miso Paste (Filtered Water, Rice, Soybeans, Sea Salt, Alcohol), Lemon Juice, Sesame Oil, Almonds, Olive Oil, Red Cabbage, Scallions, Black Garlic, Ginger, Tamari (Water, Soybeans, Salt, Alcohol), Salt, Potato Starch, Sesame Seeds

Contains: Soy, Almond, Sesame

How to Enjoy

Microwave
Microwave: Microwave (1000 W): Remove from carton and peel up a corner of the plastic film to let steam escape. Microwave on high for 5-6 minutes, or until internal temperature reaches 165° F. Stir well to mix ingredients.
Stovetop
Stovetop: Combine 1 teaspoon of neutral oil and 1 tablespoon of water in a nonstick skillet over medium heat. Add tray contents; cover and heat for about 7-10 minutes, or until internal temperature reaches 165° F, stirring often.

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