Yaki Udon Bowl
Silky udon noodles tossed with crisp veggies and savory hoisin sauce make a flavorful, umami-packed base. Marinated seitan adds hearty plant protein, turning this dish into a satisfying and energizing bowl.
Real. Good. Food.
Our meals are packed with natural, good-for-you ingredients and nothing artificial, ever.
Nutrition Facts
Ingredients
Ingredients: Udon Noodles (Water, Wheat Flour, Tapioca Starch, Salt, Non-Dairy Lactic Acid), Red Onions, Red Bell Peppers, Carrots, Green Onion, Seitan (Unbleached High-Gluten Flour, Water, Organic Shoyu (Organic Whole Soybeans, Organic Whole Wheat, Salt), Lemon Juice), Canola Oil, Garlic Powder, Ground Ginger, Cayenne Pepper, Water, Tamari (Water, Soybeans, Salt, Alcohol, Lactic Acid, Rice Vinegar), Hoisin Sauce (Brown Sugar, Water, Red Miso (Water, Soybeans, Rice, Salt, Alcohol), Molasses, Tamari, Apple Cider Vinegar, Garlic Puree, Ginger Puree, Citric Acid, Plum Juice Concentrate, Spice, Arrowroot, Inactive Yeast), Rice Vinegar, Sugar, Cornstarch, Ground Ginger
Contains: Wheat, Soy
How to Enjoy
